Why Food Sovereignty Matters

This resource illustrates the importance of food sovereignty, or the ability of communities to determine the quantity and quality of the food that they consume by controlling how their food is produced and distributed, in the long-term health, economic stability, and cultural preservation of American Indian and Alaska Native communities.

 Related Topics


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Food Sovereignty

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Native Americans and First Nations

Data & Metrics


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BIPOC Health Equity Library
Library
Published on 09/27/2022
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Indigenous Knowledge Library
Library
Published on 08/04/2022