Developed by Seabourne Consulting, experts in Feeding People in a Pandemic

Feeding People in a Pandemic

Copyright
2020

In response to the pandemic, organizations around the country have pivoted. Some already worked in food production or distribution but had to change their model after business evaporated due to a lack of demand. Others are simply mission-driven to help low-income people and waded into providing food assistance when they saw how crucial the need was.

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Coronavirus Response: Peer-to-Peer Resource Sharing
Library
Published on 03/13/2020

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